Rather that trying to take the whole ensemble out in one go Ive seen guys open up the stomach in situ ,not that different to gutting a rabbit, both in the US and NZ . I was taught to cable tie both ends and lift the lot out .
Search youtube for gutting a deer as opposed to gralloching a deer, you will see many methods.
In the states a lot of guys use the gutless method.what do you mean 'its not practiced world wide'? most folk I know tend to remove the innards from an animal before doing anything else.......
In the states a lot of guys use the gutless method.
Cheers
Richard
Or use one of these
Gralloching can mean removing the stomach/green waste or the whole lot top to toe so to speak....... still the same principal, it needs to be out, and I suspect you are getting hung up on terminology perhaps? everyone removes it in one shape or form
I think the term gralloching generally is only used in the UK and appears to refer to the British way of doing it , as Devon Deer shown the guts dont actually have to be touched and I`m sure that method works well.
The word is an Anglicised version of the Gaelic so presumably originated in the Highlands of Scotland.
Correct.
The Engerlish version is grallocking.