Now I have a license to sell the venison that I shoot I am looking for a more professional looking way of presentation for customers and have decided that a vacuum sealer is most probably the way forward.
I have decided against buying the low price range as offered by the likes of QVC and JML, and I simply cannot afford the higher price range models such as those by scobies direct.
I have seen one advertised called the eiffel freshpack pro and at £100 it seems a decent price for what I can afford and it says it will sook all of the air out as well.
Does any one have any experience of this machine and if so what are your opinions. Also, If you do have one, do you need to use the freshpack bags/roll or can you use any?
p.s. This is what I am talking about.