roestalker
Well-Known Member
DECEMBER 9th GREENLEE CARCASS PREP & LARDER DAY.
The opportunity to get a hands on experience with two red deer carcasses, guidance will be given by a BASC assessor and approved trainer Jon Snowdon.
There will be a demonstration given on one carcass where those who attend will be shown exactly what to look for during the gralloch and larder prep of a carcass and all can get stuck in.
Pefect for those intending to complete DSC1 or DSC2. Novices are very welcome.
£45.00 pp.
See previous course details on this forum
This is the last course I will be holding until later in 2013.
The opportunity to get a hands on experience with two red deer carcasses, guidance will be given by a BASC assessor and approved trainer Jon Snowdon.
There will be a demonstration given on one carcass where those who attend will be shown exactly what to look for during the gralloch and larder prep of a carcass and all can get stuck in.
Pefect for those intending to complete DSC1 or DSC2. Novices are very welcome.
£45.00 pp.
See previous course details on this forum
This is the last course I will be holding until later in 2013.
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