I have just started stalking, done my DSC1 and now have some ground to stalk on. I have been on a couple of accompanied stalks but never manage to shoot anything. I went to my permission yesterday and although I never shot anything I thought that if I did, what would I do with the carcass, might sound stupid but getting out stalking was my main concern, not really what to do with it after Reading on here it seems that you have to hang the deer in a chiller for 7 days or so. I will be using the meat for my own consumption so if I shoot something can I butcher it and freeze it on the same day or would I be better trying to get a chiller and hang it. It will be mainly Roe deer
Thanks'
Thanks'