I'd never really been into knives until a mate of mine started showing me how to use one properly!!! I've a bit of an idea on the features I like on a knife now so have been on the lookout - I was at the Sussex Fair and met a couple of knife makers from "Emberleaf Workshop" in Chichester.
There was a Knife I liked the look of but fancied a few changes, so they offered to make me a custom knife out of AB-L Steel for only £120 (which I thought was a good deal).
I wanted something long and strong enough to stick any deer that hadn't expired, narrow enough for delicate work like a-hole and filleting, and a drop point so I could run the spine along the bones when skinning without damaging the meat.
It came 3 days later (yep three days after ordering!) along with a side mounting sheath which was also custom made for the knife and included in the £120.
Drop point, Full Tang, slightly curved