Mannlicher_Stu
Well-Known Member
When I was a lad I can remember my mother making her own tongue in an aluminium press, the had to do those kind of things just after the war when food was short and all left overs went into stock for soups so nothing was left inc the marrow in bones etc.
Obviously something not practiced as much today but needs must in those days.
Has any member of the forum ever made their own pressed deer tongue and if so what does it taste like?
Stu
Obviously something not practiced as much today but needs must in those days.
Has any member of the forum ever made their own pressed deer tongue and if so what does it taste like?
Stu