weeman
Well-Known Member
Hi,
Other week mrs arrived home having been to local farm shop. Among several items purchased was to skewer beef kebabs. Flavour was cracked black pepper corns and coffee granules marinated. On bbq and eaten. At first wasn't keen on them, but then I was. Infact couldn't make my mind up.
However I thought I'd try and do my own. Bought mixed pepper corns and some decent quality coffee granules.
I kind gent on here few weeks back given me a sika joint defrosted that and in a mortal and pestal grounded up the pepper corns mixed the coffee in which it by hand. I enjoy the heat from pepper so plenty in.
Diced the joint up and marinated for 24 hours. When placed on the bbq, you could smell the smokey coffee and the pepper. Upon eating they tasted even better than other ones. The coffee really enhanced the flavor into a gorgeous smoked taste where the pepper corns added amazing flavours making the meat amazing.
I highly recommend this
Other week mrs arrived home having been to local farm shop. Among several items purchased was to skewer beef kebabs. Flavour was cracked black pepper corns and coffee granules marinated. On bbq and eaten. At first wasn't keen on them, but then I was. Infact couldn't make my mind up.
However I thought I'd try and do my own. Bought mixed pepper corns and some decent quality coffee granules.
I kind gent on here few weeks back given me a sika joint defrosted that and in a mortal and pestal grounded up the pepper corns mixed the coffee in which it by hand. I enjoy the heat from pepper so plenty in.
Diced the joint up and marinated for 24 hours. When placed on the bbq, you could smell the smokey coffee and the pepper. Upon eating they tasted even better than other ones. The coffee really enhanced the flavor into a gorgeous smoked taste where the pepper corns added amazing flavours making the meat amazing.
I highly recommend this