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Thread: Game sauce..

  1. #1

    Game sauce..

    Try this with your venison..........

    3 tbsp red currant jelly.
    1 tbsp worcestershire sauce.
    1 knob of butter.
    1 tsp thyme.
    1/2 tsp rosemary.
    1/2 tsp savoury.

    Melt the jelly and the butter over a low heat.
    Now add all of the remaining ingredients.
    Use as a basting sauce for any dark, wild game.
    https://www.justgiving.com/John-Slee/
    "He who kills sow with piglets empties the forest of boar" My neighbours dad on new years eve 2011.

  2. #2
    Quote Originally Posted by basil View Post
    Try this with your venison..........

    3 tbsp red currant jelly.
    1 tbsp worcestershire sauce.
    1 knob of butter.
    1 tsp thyme.
    1/2 tsp rosemary.
    1/2 tsp savoury.

    Melt the jelly and the butter over a low heat.
    Now add all of the remaining ingredients.
    Use as a basting sauce for any dark, wild game.
    Yes sounds good.. I usually make some kind of similar sauce, depending on whats in the cupboard. Well thats me licking my lips in off to make lunch. cheers

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