Cranhill
Well-Known Member
Wider deer culling planned for England to protect trees and crops
The government unveils a long awaited 10-year deer management plan that will identify priority culling areas.
Instead, PETA called for "humane and sustainable" options to be used, including habitat modification, appropriate fencing and limiting access to artificial food sources.![]()
Wider deer culling planned for England to protect trees and crops
The government unveils a long awaited 10-year deer management plan that will identify priority culling areas.www.bbc.co.uk
*Emma Dear, principal officer for tree establishment at Natural England.The culled deer may be eaten, with Defra looking at how to market and safely get the meat into the supply chain.
Dear* [sic - nominative determinism?] said: “There is a section of the strategy that is looking at venison marketing and supporting that industry. Supporting the wild venison sector will hopefully reduce the cost of management
Supporting the wild venison market
To complement these measures, the government will also support the domestic wild venison market, helping to offset the costs of managing deer impacts by lethal control, including supporting the British Quality Wild Venison Standard, to boost consumer confidence. This includes support for the British Quality Wild Venison Standard to boost consumer confidence and exploring the use of public procurement to increase consumption. Wild venison is a healthy, high‑protein food, rich in essential amino acids and lower in cholesterol and saturated fats than many other red meats.
This is a recognised effect in ecology - compensatory growth I think it's called. Reduce the population but leave the resources and the population will regrow once the culling pressure is removed. Some studies in foxes in Wales I think. The organisation referred to are however not noted for logic.The bit that got me was ***** claim that if we shoot deer then the excess food will make the ones left breed more!
good pick upI am amused by the nominative determinism of Emma Dear...
Sure, if you cull and then do nothing or limited culls then the population will recover, but it’s not a reason not to cull.This is a recognised effect in ecology - compensatory growth I think it's called. Reduce the population but leave the resources and the population will regrow once the culling pressure is removed. Some studies in foxes in Wales I think. The organisation referred to are however not noted for logic.
However to compare them to the beloved Clangers is an outrage.
I am amused by the nominative determinism of Emma Dear...
I don't think that particular genie is going to go back in the bottle until UK public perception and acceptance of firearms ownership, and hunting in general, changes.Whether we agree with it or not the dramatic rise in deer numbers in the last 50 years can be traced back to the introduction of seasons and the protection of deer introduced by the Deer Act 1963.
Subsequent legislation has reduced those protections to an extent, but once the genie is out of the bottle........
Tim, interested in the comment above in bold and why you think shooters are partly to blame?I don't think that particular genie is going to go back in the bottle until UK public perception and acceptance of firearms ownership, and hunting in general, changes.
And I don't see that happening any time soon. And I think shooters are partly to blame for that.
Maybe when a lot more people have been killed in vehicle/deer collisions things might change a bit, but I'm not holding my breath.
Alongside supporting the British Quality Wild Venison Standard, Defra has provided support at each stage of the supply chain:
investment in skills in safe and hygienic preparation of wild venison through funding dedicated training courses
making funding available towards specialist processing equipment through grant schemes such as the Farming Equipment and Technology Fund (which provided grants for chillers to store and transport venison carcases that await processing), and the Farming in Protected Landscapes Fund (which is funding wild venison projects where deer impacts affect protected landscapes)
grant support to improve the capacity of game handling establishments and local food operators that process wild, free-roaming, venison, including through the Smaller Abattoirs Fund and Adding Value grant
exploring domestic and international market opportunities for wild venison and ensuring more wild venison can be offered as an option through public procurement networks, through working with the GB Wild Venison Working Group, and using our strong relationships with the food industry
Trophy hunting. Avoiding shooting females to increase opportunities to shoot bucks/stagsTim, interested in the comment above in bold and why you think shooters are partly to blame?
Similar on LBC with Nick Ferrari. Although a couple of stalkers did ring in and try to put everyone straight with a reality check.Radio just now, the tone of the news reader, shock that farmers should shoot deer. Then straight to PETA, who blathers about food source restrictions and not getting the shotgun out.....
The BBC is hopelessly lost.
I suppose if Milliband has his way, there'll be no crops for deer to eat, just grass in the solar farms.
A place local'ish, old keeper produced top notch gold medals, by shooting does hard.Trophy hunting. Avoiding shooting females to increase opportunities to shoot bucks/stags