Carcass Disposal

Just interested in what people are doing about carcass disposal these days ........

Current regs allow up to 20
Kg a week I believe. I am fortunate now that I have a licensed person that takes away my waste as and when I need it. Failing that it goes in the freezer until the night before bin day and lobbed in either late night or before the bin goes.
 
In the bin but don't forget to pop the bin out. A butchered fallow carcass, even triple bagged, stinks to absolute high heaven if you forget to put the bin out and it spends 2 hot weeks in your bin.

So I've heard 😆
 
Back
Top