Wanted: Driven boar February 2021
- Thread starter Lace1978
- Start date
EMcC
Well-Known Member
Did you really mean February 2021 or was that meant to be 2020 ?
Some, depending on the Fecundity rate and winter conditions do extend to the middle of February but is not very common.
I have shot in Hungary the first week in February but the first day of the hunt was the end of January so that may be how they got away with it.
Some, depending on the Fecundity rate and winter conditions do extend to the middle of February but is not very common.
I have shot in Hungary the first week in February but the first day of the hunt was the end of January so that may be how they got away with it.
Portugal certainly does driven up to the end of Feb', I think Spain does too, but if you want a good hunt, I'd be suggesting shooting earlier in the season, before the numbers are greatly reduced for the season.
I've been going to Portugal in Feb' for driven boar, for the last few years, BUT, it's very hit, and miss.
I go because I spend time with my Portuguese, and Spanish friends, and whilst I'm always hopeful, my expectations have been lowered in more recent years.
To be fair, this is for club, & association hunts, which are cheap, and I know what to expect.
Most of the big driven hunts, Monteria's, will be in Spain. They can have a LOT of animals, mainly Reds, & Fallow, which a far more highly prized over there, with a % of boar, and occasionally Mouflon. But you will pay for the privilege.
Mark Curtis at A1 Decoy does a lot of these trips, and it would certainly be worth speaking to him, to see what he can offer.
Here's one trip he's doing in Feb this season, but he does them every year.
Monteria Spain
I go because I spend time with my Portuguese, and Spanish friends, and whilst I'm always hopeful, my expectations have been lowered in more recent years.
To be fair, this is for club, & association hunts, which are cheap, and I know what to expect.
Most of the big driven hunts, Monteria's, will be in Spain. They can have a LOT of animals, mainly Reds, & Fallow, which a far more highly prized over there, with a % of boar, and occasionally Mouflon. But you will pay for the privilege.
Mark Curtis at A1 Decoy does a lot of these trips, and it would certainly be worth speaking to him, to see what he can offer.
Here's one trip he's doing in Feb this season, but he does them every year.
Monteria Spain
I'm going on the Dec' Turkey trip, really looking forward to it.
Similar threads
