Very off topic.

[finnbear270]

But just had a very pleasant experience with bacon, tried out the "Naked" bacon product, NO sulphites - NO other muck .... faintly sweet & complete absence of salt. Yum Yum, will be switching permanent.

 

[Apthorpe]

Interesting. I'd read about this with interest. Might i ask where you bought it from? Keen to try too

 

[miffy]

Just out of curiosity who did the cooking?

 

[deerstalker.308]

Waitrose sell it

 

[Apthorpe]

Waitrose sell it

Thank you.

 

[The Singing Stalker]

Never hear of it. Have to try it.

 

[finnbear270]

Sainsburys.

 

[finnbear270]

Just out of curiosity who did the cooking? ............... Who do you think?

 

[User00006]

I am going to have to try this. The acceptable face of bacon?

 

[bluesako]

jeez guys you just got my mouth watering going to Sainsbury,s to try some mmmmmmm the best smell in the world thxs finnbear dave.

 

[User00025]

Can't beat home reared,home killed, home cured salt bacon. Dries your mouth so quick you have to get to the pub quickly for half a gallon or so.

 

[John Gryphon]

I suppose it is full of sugar perhaps?

Anyway it reads healthier. It does read 'lower in sodium' how much is lower? 1%...75%?

I did try and find the ingredients list but it is fairly elusive

http://nakedbaconco.com/nutritional-info/

 

[John Gryphon]

For the tech heads.

You wont touch bacon/ham/salami and other processed meats etc after reading exactly what is curing your own guts when doing so.

http://www.finnebrogue.com/app/uploads/sites/3/2017/12/N-nitrosamines-in-processed-meat-products-and-the-role-of-heat-treatment.pdf

 

[Klenchblaize]

Sign me up. Always looking for a shop purchased bacon that doesn't leak white foam like a hare-run lurcher has just dribbled into the pan!

K

 

[Odders]

For the tech heads.

You wont touch bacon/ham/salami and other processed meats etc after reading exactly what is curing your own guts when doing so.

http://www.finnebrogue.com/app/uplo...t-products-and-the-role-of-heat-treatment.pdf

You'll stop eating all those healthy green things like sprouts, broccoli, kale & cabbage too, as they contain more nitrates than most bacon, especially if cut in dull, cloudy weather.

 

[John Gryphon]

You'll stop eating all those healthy green things like sprouts, broccoli, kale & cabbage too, as they contain more nitrates than most bacon, especially if cut in dull, cloudy weather.

WTF Odders now you have me freaking lol

 

[Hornet 6]

Ive always said sprouts are bad for you, I mean how can something that tastes and smells that bad ever be good for you

Neil.

 

[Odders]

WTF Odders now you have me freaking lol

Read up on nitrate poisoning among ruminants that have got into brassica crops.
Me? I'll keep on curing my own back bacon (with nitrates) & eating sprouts, cabbage, broccoli, kale.....

 

[John Gryphon]

Ah, well an old cow may eat 40 pounds of it ,I`m only good for 6 sprouts at a time,I love them btw!

 

[finnbear270]

All my sprouts are the first item to disappear from the Sunday roast offerings, straight down, & woe betide the kitchen staff if they are gone over from aldente!