Here’s my take on Scottish Stalking. When I first started stalking about 40 odd years ago, it was still very much old school. The deer herd was managed by stalkers, or in case of Forestry, forestry rangers who absolutely knew their ground. In many cases they were born on it and the stalkers had been there for generations. Stalkers, gamekeepers etc did much much more than just shoot deer, in many cases they were stewards of the estate and pretty much ran the place alongside the house keeper who ran the house.
The estates all had various different income streams. Capital was provided by the owners - usually family, and often the estate was part of a much larger group of estates / businesses. But the core income for most was sporing rents coming from long standing repeat lettings. The same families would take the estate for the same two weeks every year, and when the old man died his children took over. Part of the let would be the sport - stalking, fishing, shooting and in the evening- ensuring thst your offspring married other appropriate offspring so that you could continue fishing all your life.
Estates value was based on the quality of stalkkng, shooting and fishing and it was based on the long term average over several years. So fundamentally estates were run to produce a long term sustainable yeald of quality. Sales of venison provide another source of income to offset the costs.
In the off season during the hind cull was an opportunity for younger, and much less wealthy to get out stalking. In my experience there would often be several stalkers out in a coordinated fashion, and I remember days when we shot 20 hinds and calves between three or four of us, it was hard work, but if you were capable you got asked back.
It was well understood that deer numbers etc needed to be kept well in balance. Estates, and neighbouring stalkers all communicated - at times positively, other times more in open warfare.
But the whole system was pretty much self funding.
Fast forward to today. Many of the estates are long gone and all the cornerstone deer stalkers are doing other things. The FLS land has got rid of most of its employed long term staff, replaced with contractors used on the basis of competative tenders.
And decisions are being taken from a desk hundreds of miles away based on data, that is at best a guesstimate and takes no or little account of the overall situation.
And they are using a one size fits all approach, with very little account of what is actually on the ground.
There is no reason why tag systems couldn’t work - they do elsewhere in the world. But you still need a good decision making process to control tags which will require staff on the ground who actually know what is going on.
Tag systems probably also only really work if the meat remains with the hunter. In most other parts of the world hunting is either in a communal manner with lots of people there to get dead animals to a point of process.
Or the animal is cut up where it falls and the meat is carried out on foot back to an access point.
This does mean a change in mindset as all the bones, skin etc is left on the hill and woods to rot away and return the nutrients to the soil. A rotting rib cage may be a little unpleasant for town folk, but frankly its part of nature.
I have been lucky enough to have allowed to stalk on estates in the hills on the basis that I am shooting cull stags and recovering the meat on foot. These have been into areas where most of the main stalking doesn’t happen. Usually its been on a non cash basis, or I have paid approx £100 for the carcass.