A friend of mine who is a contractor in Scotland said that he takes all his deer back to the larder with anus and bladder inside.100% this![]()
One aspect in which Scotland is far behind is removing the anus and bladder in the field, complete without contents spillage.
IMO, if you are bringing pellets into the larder, and the anal tract + bladder still in the carcass,you are doing it wrong and have never been shown or bothered to learn the correct way.
Can't have quality venison when contaminats are everywhere.
Once at larder, aitch bone is cut, prised apart and bladder/anus removed. He said this is the way fls wanted them done.


