One day Skinning & Butchery Courses Essex taught by professional instructor Chris Brooks
Due to cancellation we have one space for Saturday 3rd December and two places on the 17th December
Would you be interested in learning the best way to skin, butcher and prepare your venison Wild British Venison so you can substantially feed your family health meals and add value to your carcasses.

A fantastic opportunity to learn new skills, with lots of 1:1 tuition with instructor Chris Brooks
This Is a hands on one day Course where working in pairs you will butcher a fallow deer from start to finish with professional guidance
Prioritising quality of training over the number of people we are training.
•Take home half a fallow deer that you have butchered and vacuum packaged yourself throughout the day.
Tea coffee and refreshments supplied
£200 per person
£100 deposit required
Any further questions please get in touch
Or Call Dan on 07734140674
Email. info@dkwildvenison.com
Course is run at
D&K wild Venison
New Moor Farm
Southminster
Essex
CM0 7DS
Due to cancellation we have one space for Saturday 3rd December and two places on the 17th December
Would you be interested in learning the best way to skin, butcher and prepare your venison Wild British Venison so you can substantially feed your family health meals and add value to your carcasses.
A fantastic opportunity to learn new skills, with lots of 1:1 tuition with instructor Chris Brooks
This Is a hands on one day Course where working in pairs you will butcher a fallow deer from start to finish with professional guidance
Prioritising quality of training over the number of people we are training.
•Take home half a fallow deer that you have butchered and vacuum packaged yourself throughout the day.
Tea coffee and refreshments supplied
£200 per person
£100 deposit required
Any further questions please get in touch
Or Call Dan on 07734140674
Email. info@dkwildvenison.com
Course is run at
D&K wild Venison
New Moor Farm
Southminster
Essex
CM0 7DS