Food Porn

[sauer]

Wee roe calf ha ging in larder ready for breaking down... decided to try Scott Rea's peri-peri pulled venison shoulder
Tended as a tender thing pulled to bits bones pulled clean
Plan to put Into scotch pie cases
Its got a kick ... bit less peri-peri next time.
See how pies come out

 

[Klenchblaize]

Not available at Costa!

K

 

[BenBhoy]

Not available at Costa!
View attachment 400262
K

Looks like good coffee

 

[sauer]

6 days air drying ... ill leave to set overnight in chiller then it's slicing time !!!

 

[sauer]

Roe mince browned off..
Throw in red onion, carrrot , celery & some Angus & Oink major tom ragu seasoning
And also some of their garlic butter and herb seasoning ...
Throw in tin of mutti chopped tomatoes some puree and water & splash o red wine simmer foe good 45mins to an hour

Good old mince ! Hard to beat ! & leftovers mean I'll get a " mince piece " later on

Paul

 

[Klenchblaize]

K

 

[Phil fox man]

is this a Wellington or a giant sausage roll?.
diced pheasant fried in pepper corns.
sage and onion stuffing.
wrapped in streaky bacon.
all wrapped in puff pastry.
total meal cost for 2 £2.00 and some leftover for din,dins tomorrow.
next one, sweet and sour pheasant goujion with egg fried rice.
total cost for two £1.00.
who said you can't eat well cheaply.
phil.

 

[wytonpjs]

Eldest daughter’s pre-birthday dinner for the wife last night as we were off to the Hand & Flower for lunch today! The giant tiger prawns simply cooked with lemon and herb butter, served with samphire, orzo, crispy smashed potatoes, asparagus and a pea shoot and rocket salad was magnificent The H & F wasn’t too shabby today either, although the bill was a bit

 

[Phil fox man]

lamb sag aloo,dupazi for tea tonight and two meals for the freezer.

 

[RM100]

Roe doe:

Made a soup with shank and some other bits, lots of veggies and spelt. Utterly smashing.

Hot sandwich with the tenderloins, pan fried with garlic slices and spring onions in a ciabatta roll, a wee drop of Lea and Perrin. Some sweet peas. Astonishing.

And a drop of a nice red.

 

[sauer]

Partridge breast brined and given a little
Angus & Oink tikka g9ld curry rub
Cooked 3/4 through then thrown Into a batch of chinese curry sauce and fried onion
Cooled then Into scotch pie cases
Bl00dy fine if I say so myself

 

[dwebster299]

Wee roe calf ha ging in larder ready for breaking down... decided to try Scott Rea's peri-peri pulled venison shoulder
Tended as a tender thing pulled to bits bones pulled clean
Plan to put Into scotch pie cases
Its got a kick ... bit less peri-peri next time.
See how pies come out

I bet that would be great with some pickled sliced onion in a tortilla!

 

[sauer]

I bet it would as well.!
Was damn awesome in a pie for sure

 

[BenBhoy]

Just me & Lola at home last night. Leftover home reared lamb mince in Mrs chilli. Fried some left over new potatoes and then poured over some well seasoned eggs from our cluckin' girls. Only downside was washing it down with Budweiser () but it was given free & I never say no to a freebie.

 

[Phil fox man]

leftover food and free beer, can't get any better

 

[sauer]

I did a deep dive in freezer and found lamb mince needing used.... added some fine chopped carrot celery onion...some kebab / schwarma type seasoning ...tin of chopped tomatoes and a square of Harrisa paste...
Bl00dy lovely it was as well
Mince so highly under rated
.
Paul

 

[Moose67]

Venison sausage in the Saturday morning hash

 

[BenBhoy]

Love a bit of hash on a Saturday

 

[BenBhoy]

Wifes away for couple of nights, so I'm left to prepare family meal time.... We can get back on the Mediterranean diet tomorrow!!

 

[Klenchblaize]

You'll just have to trust me! A roe fillet leftovers shepherd's pie with a twist of Tabasco:


Comfort food without a visit to a shack or bar.

K