See you thereI wasn't sure which day to go to the Stalking Show but think I'll try and make Sunday now!
See you thereI wasn't sure which day to go to the Stalking Show but think I'll try and make Sunday now!
Agreed. I don't think this will change until we have a Gov agency that takes nationwide responsibility for all deer across the whole country.However, without a joined up approach across DEFRA, FE, DI, BASC, NGO, BDS, etc, we are simply not going to get there!
Is that what we really want? I don't think so. Deer management, and the right to shoot deer on your property, or not shoot them, as you choose, and to be able to butcher and sell venison direct to the public, is one of the last bastions of relative freedom in this overregulated country of ours. Let's keep it that way.Agreed. I don't think this will change until we have a Gov agency that takes nationwide responsibility for all deer across the whole country.
Without that over-arching role, the problem of everyone dipping in from their corner will continue.
Dear god, no!! The last thing we need is a gov agency taking responsibility for deer. Be very, very careful what you wish for!Agreed. I don't think this will change until we have a Gov agency that takes nationwide responsibility for all deer across the whole country.
Without that over-arching role, the problem of everyone dipping in from their corner will continue.
@VSS @75 - I'm not thinking from a control point of view, ie tags/quotas, but more along the promotion of venison as a healthy, natural nutritious product that candidly is a lot better than a lot of battery-produced chicken et al. Without a concerted and coherent strategy to encourage greater eating of the product how are we to square the circle of the Gov funding deer control under stewardship grants whilst promoting increased tree planting and/or reducing deer numbers across certain habitats, if there is no outlet for the product. I'm currently selling all I can produce but 50% plus of engagements at my market stall are rebuffed along the lines I won't eat Bambi! I try to educate, extol and set venison in context with other meats but frankly, it's a struggle. This needs coherent education and promotion pan-government departments and our national organizations but it's simply not coming. Its 2 years since the FE's Worcester conference and we are no further forward; discussion panels such as that I advised above are not going to solve it.Is that what we really want? I don't think so. Deer management, and the right to shoot deer on your property, or not shoot them, as you choose, and to be able to butcher and sell venison direct to the public, is one of the last bastions of relative freedom in this overregulated country of ours. Let's keep it that way.
Agree on a joined up approach and it may just be semantics, but I really disagree with the idea of a "government agency taking nationwide control of deer". If there is an organisation worse placed to solve the UK's deer and venison issues than a Government Agency then I can't think of it!@VSS @75 - I'm not thinking from a control point of view, ie tags/quotas, but more along the promotion of venison as a healthy, natural nutritious product that candidly is a lot better than a lot of battery-produced chicken et al. Without a concerted and coherent strategy to encourage greater eating of the product how are we to square the circle of the Gov funding deer control under stewardship grants whilst promoting increased tree planting and/or reducing deer numbers across certain habitats, if there is no outlet for the product. I'm currently selling all I can produce but 50% plus of engagements at my market stall are rebuffed along the lines I won't eat Bambi! I try to educate, extol and set venison in context with other meats but frankly, it's a struggle. This needs coherent education and promotion pan-government departments and our national organizations but it's simply not coming. Its 2 years since the FE's Worcester conference and we are no further forward; discussion panels such as that I advised above are not going to solve it.
When they did the webinar it was taken over by highland game, somebody should of shut him up as it ran out of time to take many questions at the end, including mine. I emailed David Hooton ( ex deer initiative) but he wanted to chat rather than put it in writing, that spoke volumes to me.Thread resurrection but did anything ever happen with the British Quality Wild Venison Standard or did it die the withering death it deserved (spoken from a small producer's perspective who turns out very high quality product but would have been excluded from this scheme!)?
Totally agreeAgree on a joined up approach and it may just be semantics, but I really disagree with the idea of a "government agency taking nationwide control of deer". If there is an organisation worse placed to solve the UK's deer and venison issues than a Government Agency then I can't think of it!
Agreed. As separately advised, I recently briefed all of my councils' EHO Team (12 officers) on Wild Game , stalking, supply of venison and sadly the level of their prior knowledge was staggering low. The presentation was well received and I left with confidence that they were going to be asking some more difficult questions in future. I hasten to add, in a positive manner, that this can only aid small-scale producers trying to expand their business.Where I thought the scheme failed was:
a) we have a perfectly robust system of guidance and legislation in place that is not enforced (has anyone ever been asked for evidence of Food Business Registration when supplying an AGHE?!)
This is the nexus as I see it. Whilst there is undoubtedly a volume argument for the BQWV scheme as currently configured, I too share the concern that my products will be seen as inferior when they are not. Having worked as a stalker for one of our "premier" suppliers of venison I know mine is better handled and arguably safer! I'd argue that without the assistance of all of the small-scale producers, increasing venison demand and supply is simply not going to happen. We are integral to solving this issue.b) it excluded many small producers (myself included) who had thoroughly robust operations in place to ensure venison entering the food chain was of at least as high a standard as that coming in from the big game dealers. And I'd argue that it was probably higher in many cases (having seen how carcasses are collected and transported from larders heaped up in the back of a AGHE van). But I would never be able to achieve the standard so my venison become second tier to the big boys. Ergo, mine is worth less.
What I wish for is for populations of the different species to be managed appropriately around the country, so that there are healthy deer in numbers and densities that result in largely beneficial impacts and few significantly negative impacts.Dear god, no!! The last thing we need is a gov agency taking responsibility for deer. Be very, very careful what you wish for!