Poll: sell to dealer? reg. as food business?

If you sell to a game dealer, are you registered as a Food Business?

  • Yes

    Votes: 30 40.5%
  • No

    Votes: 20 27.0%
  • Not required in my area

    Votes: 4 5.4%
  • I don't sell to game dealers/other

    Votes: 20 27.0%

  • Total voters
    74
This might be a bit clearer.
thanks, well that's as clear as daylight if it's correct.

if it's wrong then it's very embarrassing for them, but I, as you, suspect they are indeed correct.

now, who can verify if they're right or wrong? :lol: :lol:
 
According to the Scottish venison association, you dont need to be registered as a food business to sell to the game dealer!
Earlier discussion on here has already shown that organisation to be an unreliable source of information in this respect.
here's what I don't understand, which will be my process.

Deer is shot in field, gralloched and inspected in field and, transported to my truck, put in truck on clean tarpaulin, driven to GD, tagged and left. If splitting breast bone etc. I will do so at the GD who has relevant tools at disposal, they also have waste disposal for the waste. if brought there.

Animal waste during gralloch - what do you state? left for the foxes or buried 3ft under for every deer, let's be honest, no one carries a spade and no one carries the guts back in the roesack ;)
That's all fine.
The answer to those questions is simply to say "in accordance with best practice guidance" without being any more specific than that, while waving a copy of your stalking risk assessment document under the inspector's nose 😉

(ps, drop me a PM if you'd like a template for a risk assessment document that has already met with the approval of several inspection agencies).
 
thanks, well that's as clear as daylight if it's correct.

if it's wrong then it's very embarrassing for them, but I, as you, suspect they are indeed correct.

now, who can verify if they're right or wrong? :lol: :lol:
Yes, it does seem to contradict other info, but if you're putting it on your website, surely you'd check first?
 
The poll already reflects the fact that there are stalkers who believe it to be correct.
It depends. I assumed the point of the poll was to check how many people are compliant with the regs. If you don't need to register as a food business to sell to a Scottish game dealer, without know how many respondents are from Scotland and how many sell to a game dealer rather than direct to a customer, the results are difficult to interpret.

The whole thing is as clear as mud. It is high time our beloved shooting organizations (which proclaim to promote the sale of wild venison) shed some light on it.
 
It depends. I assumed the point of the poll was to check how many people are compliant with the regs. If you don't need to register as a food business to sell to a Scottish game dealer, without know how many respondents are from Scotland and how many sell to a game dealer rather than direct to a customer, the results are difficult to interpret.

The whole thing is as clear as mud. It is high time our beloved shooting organizations (which proclaim to promote the sale of wild venison) shed some light on it.
Some of the people who voted "no" in the poll will have done so in the belief that they are compliant with the regs for their area.
 
Some of the people who voted "no" in the poll will have done so in the belief that they are compliant with the regs for their area.
That’s my point. If two people sell to game dealers and one is from england one from Scotland, both vote no, one is compliant one is not.

Without knowing where the people come from, its hard to interpret the results.
 
Right! Here is the official reply! (Scotland)

Thank you for confirming your food handling activity. You are correct in that if you are supplying the carcasses in the skin to a game dealer your activity is considered ‘Primary Production’ under current food law and you do not need to be registered as a food business, but do have to follow good hygiene practices. This is confirmed by the Food Standards Scotland guidance here: https://www.foodstandards.gov.scot/downloads/FSS_Wild_Game_Guide-_December_2021.pdf Section 4.

If you ever do more than this, then get back in contact with us as you would then probably need to be approved or registered.

Kind Regards,
 
Right! Here is the official reply! (Scotland)

Thank you for confirming your food handling activity. You are correct in that if you are supplying the carcasses in the skin to a game dealer your activity is considered ‘Primary Production’ under current food law and you do not need to be registered as a food business, but do have to follow good hygiene practices. This is confirmed by the Food Standards Scotland guidance here: https://www.foodstandards.gov.scot/downloads/FSS_Wild_Game_Guide-_December_2021.pdf Section 4.

If you ever do more than this, then get back in contact with us as you would then probably need to be approved or registered.

Kind Regards,
as an FYI - this was the reply from the council's environmental health officer, so I'll take that.
 
Right! Here is the official reply! (Scotland)

Thank you for confirming your food handling activity. You are correct in that if you are supplying the carcasses in the skin to a game dealer your activity is considered ‘Primary Production’ under current food law and you do not need to be registered as a food business, but do have to follow good hygiene practices. This is confirmed by the Food Standards Scotland guidance here: https://www.foodstandards.gov.scot/downloads/FSS_Wild_Game_Guide-_December_2021.pdf Section 4.

If you ever do more than this, then get back in contact with us as you would then probably need to be approved or registered.

Kind Regards,
Whoever sent you that email should have read the document first.
The relevant section is 5, not 4, and it very clearly states that registration as a food business is required for supply of in-skin game to an AGHE.
No ambiguity whatsoever.
 
Whoever sent you that email should have read the document first.
The relevant section is 5, not 4, and it very clearly states that registration as a food business is required for supply of in-skin game to an AGHE.
No ambiguity whatsoever.
I give up...

so the environmental health officer through whom you're 'supposed' to register says, nope, not needed.

time to pretty much just give up

good thing I eat all my own game, but still, makes a mockery..

Maybe @Conor O'Gorman @ BASC should pick up on this thread and run an official statement out, that would be helpful...that is, if BASC knows the facts on the matter of course.
 
This should be a relatively easy win for BASC of BDS to clear up this confusion.

It would appear the confusion is magnified (yet again!) by Scotland taking a different legal interpretation to England. This is bonkers and could cause extra problems for a game dealer or stalker living near the border or with two patches of ground.
 
Whoever sent you that email should have read the document first.
The relevant section is 5, not 4, and it very clearly states that registration as a food business is required for supply of in-skin game to an AGHE.
No ambiguity whatsoever.
They also haven't read section 4 as it clearly states the following.

It does seem odd that you can sell unprocessed (in fur) to the final consumer/retail establishments but not to an AGHE though????
 

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Thanks. I keep records of each deer shot and can talk through my process and procedures. However I am not sure the council know much about deer, they seem more used to licensing chip shops!
That is definitely my experience although I'm sure that some areas of the country are different. I've registered with 2 different local authorities over the years and on both occasions the inspectors have been lovely but clueless about deer stalking. They were very interested in the whole thing though and basically asked me to talk through the whole process from shot to final product (whether that be whole carcass to AGHE or processed end product such as burgers - depends on what you're registering to do) and asked questions about things like hygiene, cold chain and packaging at various points. If for example you're only registering to be able to drop deer straight from the estate to game dealer then the requirements will be different to if you want to hang, skin and butcher a deer yourself. The former wouldn't require your own chiller or clean butchery area for example.
 
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