Venison and chorizo burgers

[Highlandsjohn]

We just had these for lunch, excellent. Big thumbs up,thanks for the recipe. john..

 

[A Guy Out West]

Wrap that up in a tortilla, add cheese, guacamole, and some re-fried beans and you would have a very fine Mexican burrito. I want one!

 

[Chumley]

Got all that, Just need to go and shoot a chorizo now!

 

[devon deer stalker]

I forgot to say, i got so fatty pork from the butcher, but found bacon bits in Aldi, 59p for a fair sized bag, about a 1lb, doesn't matter some of it is smoked, just adds to the Paprika taste of the chorizo.
Cheers
Richard

 

[d0nni]

Made these the other day there with 3.5lb of Venison mince and 1lb chorizo. 0.5lb onions (blended and fried) and 3 garlic cloves (also blended and fried), 2 tbsp salt 2tbsp pepper and 1tbsp paprika. Absolutely fantastic. threw them into sausages. gorgeous mix. definately will be made again.

 

[martin c]

As a big fan of burgers, cant wait to try these out, thank you. MC