Recent content by South West Stalkers

Hi Eddy, I recommend using wise.com Good exchange rate, multicurrency account and debit card. Handy for overseas trips.

That's correct and actually there is a private syndicate for deer stalking. It's a fantastic place, loads of deer, beautiful scenery. The estate runs a shoot as well.

You can find huge wild fallow bucks in Hungary for sure.

Simply don't forget that you will be the one who is meant to provide the best possible stalking experience for the client, so act around that 😉 be a leader but try to involve your client as much as possible. Learn about "guiding" etiquette and be helpful. Safety comes first so you need to...

Not to mention the rat and mouse problem in the warehouses 🙈

I think it's not just about the quality of the carcass itself but the environment the preparation is done. Sometimes I look at some ads on that fb page and see some nice clean carcasses offered for sale but looking at the disgusting garage, sheds and preparation area with clear signs of pests...

Not sure if umbrella was mentioned earlier in any post, but that's my no1 on my list from now on 🤭🤣

We are flying out on the 8th of Dec but would love to hear how your trip goes and the experience travelling with rifle. Thanks 😊

I worked it out on the same way but possibly used lower retail value for the individual cuts. Very nice of you sharing your pricing policy and your guesswork based on your records.

Y Yes boned out, apart from the 2 shanks 😉

Let me share my point of view. 😊 Here is someone who tries to sell his carcass for around £3.50-£4.00/kg. Fair enough I would say. Then there are the people with the comments trying to justify why £2.00-£2.50 /kg is the fair price, stating that game dealers even pay that much nowadays, or hey...

I am based in Dorset, abundant deer, game dealers and small food businesses... in my close 30 miles proximity there are at least 3 dealers and 10 small food businesses selling venison. Certainly not easy to sell! Just for a bit of market "trial", I offered half a red hind (approx 20 kg net...

Hello everyone, Just wondering if there was any data scientist on this forum who would be willing to do some mentoring? Details in PM. I am more than happy to offer deer stalking opportunities in exchange. Thanks

The beauty of salami making is, there is many ways to do it, and even when it's done on the same way, using the same method, same recipe by different people, the end result will be different. Simply because of the different environment it is cured and dried in. Very nice looking salami that's...

Is it hot smoked?