On the whole, Foxdropper, I'm inclined to agree with your stance. I've spent most of my life challenging unnecessary beaurocracy, and pushing the boundaries of the grey areas, so I feel your pain. However, in respect of this particular topic I think you're wrong.
As hunters, we're incredibly fortunate in that we have so few hoops to jump through in order to supply meat to a range of different customers without having to go through a licensed abattoir etc etc. Kill a cow or a sheep yourself, and try putting that into the food chain legitimately, and you'll see what I mean!
So, for the sake of a simple free-of-charge tick-box exercise, with the barest minimum of beaurocracy, we can enjoy a privilege that any livestock keeper would give his right arm for.
What's not to like?
However, it's only going to be allowed to continue in that way if we don't abuse the current system.